KFC Launches An All-You-Can-Eat Buffet-Style Restaurant In Tokyo

Hungry diners are presently flocking to Japan to dine at the newly-launched all-you-can-eat KFC.

The Giant Fast Food Chain opened up a new buffet-style restaurant where it’s offering Chips, Mash Potato and gravy, Colonel’s famous fried chicken, seafood, croissants, desserts, lasagne, and gourmet pasta.

The restaurant has a KFC home party theme featuring a family-style layout. It’s situated at the Minami-Machida Grandberry Park.

Hungry diners are presently flocking to Japan to dine at the newly-launched all-you-can-eat KFC

The restaurant is situated at the Minami-Machida Grandberry Park

Offering 50 different items ranging from exclusive meals including special fried chicken soup curry, pan-baked potato casserole, and tandoori chicken, the food chain provides an option to upgrade for adults, which entails all-you-can-drink alcohol valued at an additional AU$16.45.

The food chain lunch runs within the hours of 11 a.m and 5 p.m for AU$26 for adults, high and junior school students while it costs AU$12.90 for students aged six-twelve.

The food chain provides an option to upgrade for adults, which entails all-you-can-drink alcohol valued at an additional AU$16.45

Lunch runs within the hours of 11 a.m and 5 p.m for AU$26 for adults, high and junior school students

Costs AU$12.90 for students aged six-twelve

Accordingly, the restaurant’s dinner menu is available from 5 p.m to 10 p.m. For Adults, high and junior school students, it costs AU$34 while for elementary students the dinner costs AU$16.85.

The Lunch and Dinner are both equally available for children under the age of six for AU$6.30 while toddler kids to age 3 are permitted to eat for free. The dining experience is scheduled for 80minutes and it includes the all-you-can-drink-soft drinks.

The dining experience is scheduled for 80minutes and it includes the all-you-can-drink-soft drinks

A waiting room is provided in a bid to avoid queues

Dishing out 100 tickets per day, its expected diners arrive very early to grab a ticket

To secure a table, the restaurant provides a waiting system in a bid to avoid queues. Dishing out 100 tickets per day, its expected diners arrive very early to grab a ticket.

Particularly, diners can get involve in the Original Recipe Fried Chicken with herbs and spices to create personally-made salad at the restaurant’s salad bar as well as enjoy never-before-seen meals.

Nevertheless, a Tokyo restaurant launched in November 2019 also offered a children’s corner, creating a comfortable environment for students to learn about kitchen safety and cooking.